About Espresso
Espresso is the fundamental element of the many coffee drinks enjoyed around the world. Espresso is a method of coffee extraction.

Surprisingly, Espresso is not a particular type of coffee. The perfect cup of Espresso will vary from one Barista to the next since each selects a different variety of coffee.

Common Espresso Drinks

Cappuccino
1/3 espresso + 2/3 steamed and frothed milk. Variations range from the "dry capp" made with less steamed milk and more stiff foam to the "wet capp" made with more of a wet foam consistency.

Caffee Latte
Italian for "coffee and milk". Similar to cappuccino but with more milk. Typically 1/4 espresso and 3/4 steamed milk with a thin layer of foamed milk on top.

Caffee Mocha
Italian for "espresso and chocolate". Espresso + Chocolate and of course steamed milk.

Espresso Romano
Caesars favorite. Espresso with a twist of lemon.

Espresso Con Panna
Espresso with a dollop of whipped cream.

Caffe Americano
A perfect shot of espresso diluted with hot water to create an Americanized cup of coffee.